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Pork Rind Nachos

Posted June 30, 2015
By Personal Trainer Food

Personal Trainer Food Ingredients:
1 Mozzarella String Cheese or Colby Jack Cheese Stick

Additional Ingredients:
Pork rinds
Sliced jalapenos
Bacon bits

Instructions:

  1. Place pork rinds in a single layer on a small plate.
  2. Slice or shred cheese and place on top of pork rinds along with sliced jalapenos and bacon bits as desired.
  3. Microwave until cheese is melted and enjoy!

About the Writer

Amanda has two children under 4, works full time, and is engaged to be married. After having her second child, she constantly struggled getting any weight off and her weight crept up to 197 pounds. Before becoming a part of the Personal Trainer Food weight loss team, Amanda was selected and completed the Altered! competition. She lost 36 pounds in just 10 weeks with the REV program and 57 pounds and counting since starting her weight loss journey.

Filed Under: Get low-carb recipe ideas Tagged With: bacon, cheese

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