Cheddar Omelet & Turkey Sausage

Nutrition Facts Per Serving (4.9 oz)
Servings per container 1
Calories 260	Calories from Fat 171
	% Daily Value*
Total Fat 19	26%
Saturated Fat 17.5g	7.5%
Trans Fat 0g
Cholesterol 290mg	97%
Sodium 820mg	35%
Total Carbohydrates 4g	1%
Dietary Fiber 0g	0%
Sugars 2g
Protein 19g	38%

Vitamin A 0%
Vitamin C 0%
Calcium 10%
Iron 8%

Allergy Information

Contains: Soy, Milk, Egg

*Percent Daily Values are based on a 2,000 calorie diet

Nutrition information is calculated with data provided by the suppliers who manufacture food items for Personal Trainer Food. Variations may exist due to periodic changes in formulations. Serving sizes may vary from those used to calculate nutrition information. We attempt to provide product information that is as complete as possible. Product changes or new product introductions may cause this information to become outdated or incomplete. Data is rounded to meet current U.S. FDA NLEA guidelines. Percentage data for vitamins and minerals refers to

Ingredients

Cheddar Omelet [Egg patty: Whole eggs, whey, dried cream cheese (cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum), non-fat dried milk, sodium phosphate), soybean oil, modified food starch, salt, xanthan gum, citric acid, guar gum, white pepper, natural butter flavor. Filling: pasteurized process cheddar cheese (cheddar cheese (milk, cheese culture, salt, enzymes), water, milkfat, sodium phosphate, sodium hexametaphosphate, salt, artificial color). Turkey sausage (ground turkey, water, contains 2% or less of salt, spices, sugar, BHA, BHT, citric acid